Dishoom From Bombay with Love: An Inspired India Cooking Class
jun 25, 2026Dishoom From Bombay with Love: An Inspired India Cooking Class
Time
Event Details
Cook your way through one of the most celebrated Indian cookbooks around at Dishoom: From Bombay with Love, a hands-on class inspired by the legendary London restaurant at the Gray
Event Details
Cook your way through one of the most celebrated Indian cookbooks around at Dishoom: From Bombay with Love, a hands-on class inspired by the legendary London restaurant at the Gray Olive Cafeteria in the Burnaby Heights.
What You’ll Make
- Bhel puri — rice crisps with chickpeas, potatoes, and noodles with tamarind chutney
- Malba — potato and paneer dumplings in a rich sauce
- Ruby chicken curry
- Pilaf rice with cardamom
- Homemade naan
Registration
Tickets are available through Eventbrite via PayPal or credit card. Gift card payments can be arranged by calling 604-773-7829. Payment is required to secure your spot — no seats can be held. Cancellations receive credit toward a future class, except within 72 hours of the class start time. Book your spot here.
Good to Know
Vegetarian substitutions are available. Dietary needs can be accommodated — please advise in advance.
Location
The Gray Olive Cafeteria, 4190 Hastings Street, Burnaby, BC
Date and Time
Thursday, June 25, 2026 6:00 PM – 8:30 PM
