Two Features to Choose from:

• 3-Course Lunch $35.00
• 3-Course Dinner – $45.00
  

• Spicy California Roll (4 pieces)
  Yuzu crab, avocado, cucumber, sriracha aioli, sesame soy paper
• Angry Lettuce Wraps Duo 
  Chili lemongrass sauce, crispy chicken or tofu, shredded carrot + cucumber, puffed rice cracker, butter lettuce
• Roast Beef Sliders Duo 
  Slow cooked beef, jalapeño havarti, horseradish cream, arugula, crispy onions, brioche buns
• Aburi Salmon Sushi Press (4 pieces)
  Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi

Main – Choose One:

• Sesame Citrus Noodle Bowl 
  Chilled ube noodles, asian pear, fresh herbed greens, crushed peanuts, crispy onions, citrus chili dressing
  Add Ahi Tuna  8 | Soy Glazed Chicken 7 | Crispy Tofu 4
• Pulled Chicken Clubhouse
  Dry-cured bacon, jalapeño havarti, avocado, tomato, leaf lettuce, garlic aioli, griddled sourdough
  Chicken Fettuccine Alfredo 
  Grilled or cajun chicken, garlic cream, cracked black pepper, parmesan
  Santa Fe Chicken Salad
  Grilled cajun chicken, charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette
  Cajun Blackened Chicken 
  Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil

Dessert – Choose One: 

• Mini Caramelized Vanilla Cheesecake
  Basque style, almond florentine, fresh berries, drizzled honey, chantilly cream
• Mini Sticky Toffee Chocolate Pudding
  Almond florentine, fresh berries, vanilla bean ice cream

Some menu items can be modified upon request for dietary restrictions.
Please ask your server.